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National Repository of Grey Literature 1 records found  Search took 0.01 seconds. 
Importance of natural antinutritional and toxic substances in food
 Hruša, Adam ; Kinkorová, Ivana (advisor) ; Šteffl, Michal (referee)
The bachelor thesis deals with the importance of natural antinutritive and toxic substances. The aim of this work is to provide a comprehensive view of the topic and further specify the selected group of substances with a focus on their possible effects on the health of the general population and the health of athletes. This is a theoretical type of thesis, which was processed using the method of literary research. Key words: antinutrients, anti-nutritional factors, plant foods, potential health benefits, adverse health effect, proteas inhibitors, phytoestrogens
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